Saint-Aubin 1er Cru, en Remilly, Pierre-Yves Colin-Morey

Note:

Picked on 9th September, already at 14.4% alcohol. The colour has stayed very fresh, which is interesting. The nose does have some of the spice of ripe fruit, but the fruit is not denatured. The deep yellow fruit is bolstered by its own natural acidity and the vital touch of reduction. Very successful.