Chablis, Les Clos, Grand Cru, William Fèvre

Note:

**Note: from 4 separate parcels totaling 4.11 ha, 3 of which are all at the top of the slope**
The perfumed and penetrating nose is unusually expressive for a young Les Clos and there is so much iodine, mineral reduction and oyster shell nuances present that this could be from nowhere else but Chablis. The big, powerful and imposingly scaled flavors ooze both dry extract and a pungent minerality yet the balance is perfect on the intensely saline finish that is markedly dry but once again not really austere. This should be terrific though note that patience will be required.