Vouvray Moelleux, Clos du Bourg 1er Trie, Huet

Note:

The 2005 Vouvray Moelleux Clos du Bourg Moelleux 1er Trie announces its advanced botrytization with high toned honey, flowers, herbal distillate, framboise, and quince preserves, but comes onto the palate with an almost pulpy, juicy sense of vivid fresh citrus, accented by bitter sweet Seville orange rind and brown spices. Clear and pure, with wafting inner mouth florality and a persistent alternation of invigorating freshness with honeyed nobility of botrytis, pit fruit and berry preserves with fresh citrus, this is the longest finishing wine here today, and a great candidate for enjoying anywhere between seven and twenty some years of age.